CN code
0406 90 89 10
Cheese, of a fat content by weight of <= 40% and a water content, by weight, of non-fatty matter of > 52% but <= 62%, n.e.s.
Position in the nomenclature
- └ DAIRY PRODUCE; BIRDS' EGGS; NATURAL HONEY; EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED
- └ Cheese and curd
- └ Other cheese
- └ Other
- └ Other
- └ Other
- └ Of a fat content, by weight, not exceeding 40 % and a water content, by weight, in the non-fatty matter
- └ Exceeding 47 % but not exceeding 72 %
- └ Other cheese, of a water content, by weight, in the non-fatty matter
- └ Exceeding 52 % but not exceeding 62 %
- └ Tulum Peyniri, made from sheep’s milk or buffalo milk, in individual plastic or other kind of packings of less than 10 kg
Export restrictions and tariff measures
Data fetched live from the ISZTAR system of the Ministry of Finance.
See also
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