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CN code

2004 90 98 30

Vegetables and mixtures of vegetables, prepared or preserved otherwise than by vinegar or acetic acid, frozen (excl. preserved by sugar, and tomatoes, mushrooms, truffles, potatoes, sweetcorn "Zea Mays var. Saccharata", sauerkraut, capers, olives, peas "Pisum sativum", beans "Phaseolus spp." and cooked onions, unmixed)

Position in the nomenclature

  1. └ PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS
  2. └ Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 2006
  3. └ Other vegetables and mixtures of vegetables
  4. └ Other, including mixtures
  5. └ Other
  6. └ Asparagus

Export restrictions and tariff measures

Data fetched live from the ISZTAR system of the Ministry of Finance.

See also