CN code
2006 00 31 10
Cherries, with a sugar content of > 13%, preserved by sugar, drained, glacé or crystallised
Position in the nomenclature
- └ PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS
- └ Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glacé or crystallised)
- └ Other
- └ With a sugar content exceeding 13 % by weight
- └ Cherries
- └ Containing less than 70 % by weight of sugar
Export restrictions and tariff measures
Data fetched live from the ISZTAR system of the Ministry of Finance.
See also
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