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CN code

0304 99 99 12

Frozen meat of saltwater fish n.e.s. (excl. fillets and surimi)

Position in the nomenclature

  1. FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES
  2. Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen
  3. Other, frozen
  4. Other
  5. Other
  6. Other
  7. Other
  8. Of mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)
  9. Flaps
  10. Of Scomber japonicus, for processing

Export restrictions and tariff measures

Data fetched live from the ISZTAR system of the Ministry of Finance.

See also