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CN code

0305 71 15 10

Piked dogfish "Squalus acanthias" and catsharks "Scyliorhinus spp." fins, smoked, dried, salted or in brine

Position in the nomenclature

  1. FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES
  2. Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process
  3. Fish fins, heads, tails, maws and other edible fish offal
  4. Shark fins
  5. Piked dogfish (Squalus acanthias) and catsharks (Scyliorhinus spp.)
  6. Smoked

Export restrictions and tariff measures

Data fetched live from the ISZTAR system of the Ministry of Finance.

See also