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CN code

0406 30 39 00

Processed cheese, not grated or powdered, of a fat content, by weight, of <= 36% and of a fat content, by weight, in the dry matter of > 48% (excl. processed cheese mixtures made from Emmentaler, Gruyère and Appenzell, with or without the addition of Glarus herb cheese known as Schabziger, put up for retail sale, of a fat content by weight in the dry matter of <= 56%)

Position in the nomenclature

  1. └ DAIRY PRODUCE; BIRDS' EGGS; NATURAL HONEY; EDIBLE PRODUCTS OF ANIMAL ORIGIN, NOT ELSEWHERE SPECIFIED OR INCLUDED
  2. └ Cheese and curd
  3. └ Processed cheese, not grated or powdered
  4. └ Other
  5. └ Of a fat content, by weight, not exceeding 36 % and of a fat content, by weight, in the dry matter
  6. └ Exceeding 48 %

Export restrictions and tariff measures

Data fetched live from the ISZTAR system of the Ministry of Finance.

See also