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CN code

0709 55 00 00

Fresh or chilled matsutake "Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens, Tricholoma caligatum"

Position in the nomenclature

  1. EDIBLE VEGETABLES AND CERTAIN ROOTS AND TUBERS
  2. Other vegetables, fresh or chilled
  3. Mushrooms and truffles
  4. Matsutake (Tricholoma matsutake, Tricholoma magnivelare, Tricholoma anatolicum, Tricholoma dulciolens, Tricholoma caligatum)

Export restrictions and tariff measures

Data fetched live from the ISZTAR system of the Ministry of Finance.

See also