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CN code

1601 00 99 11

Sausages and similar products of meat, offal, blood or insects and food preparations based thereon (excl. liver sausages and uncooked sausages)

Position in the nomenclature

  1. PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS
  2. Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products
  3. Other
  4. Other
  5. Of animals of headings 0101 to 0104, excluding wild boars
  6. Sausages

Export restrictions and tariff measures

Data fetched live from the ISZTAR system of the Ministry of Finance.

See also