CN code
1602 20 10 00
Preparations of goose or duck liver (excl. sausages and similar products and finely homogenised preparations put up for retail sale as infant food or for dietetic purposes, in containers of a net weight of <= 250 g)
Position in the nomenclature
- └ PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS
- └ Other prepared or preserved meat, meat offal, blood or insects
- └ Of liver of any animal
- └ Goose or duck liver
Export restrictions and tariff measures
Data fetched live from the ISZTAR system of the Ministry of Finance.