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CN code

1602 41 10 10

Hams and cuts thereof, of domestic swine, prepared or preserved

Position in the nomenclature

  1. PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS
  2. Other prepared or preserved meat, meat offal, blood or insects
  3. Of swine
  4. Hams and cuts thereof
  5. Of domestic swine
  6. Various types of chilled hams

Export restrictions and tariff measures

Data fetched live from the ISZTAR system of the Ministry of Finance.

See also