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CN code

1704 10 90 00

Chewing gum, whether or not sugar-coated, containing >= 60% sucrose, incl. invert sugar expressed as sucrose

Position in the nomenclature

  1. SUGARS AND SUGAR CONFECTIONERY
  2. Sugar confectionery (including white chocolate), not containing cocoa
  3. Chewing gum, whether or not sugar-coated
  4. Containing 60 % or more by weight of sucrose (including invert sugar expressed as sucrose)

Export restrictions and tariff measures

Data fetched live from the ISZTAR system of the Ministry of Finance.

See also