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CN code

1904 30 00 00

Bulgur wheat in the form of worked grains, obtained by cooking hard wheat grains

Position in the nomenclature

  1. └ PREPARATIONS OF CEREALS, FLOUR, STARCH OR MILK; PASTRYCOOKS' PRODUCTS
  2. └ Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked or otherwise prepared, not elsewhere specified or included
  3. └ Bulgur wheat

Export restrictions and tariff measures

Data fetched live from the ISZTAR system of the Ministry of Finance.

See also