CN code

2006 00 10 00

Ginger, preserved by sugar, drained, glacé or crystallised

Position in the nomenclature

└ PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS
└ Vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glacé or crystallised)
└ Ginger

Export restrictions and tariff measures

Data fetched live from the ISZTAR system of the Ministry of Finance.

See also