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CN code

0210 99 71 00

Edible fatty goose or duck livers, salted or in brine

Position in the nomenclature

  1. MEAT AND EDIBLE MEAT OFFAL
  2. Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal
  3. Other, including edible flours and meals of meat or meat offal
  4. Other
  5. Offal
  6. Other
  7. Poultry liver
  8. Fatty livers of geese or ducks, salted or in brine

Export restrictions and tariff measures

Data fetched live from the ISZTAR system of the Ministry of Finance.

See also