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CN code

0302 89 90 30

Fresh or chilled fish, n.e.s.

Position in the nomenclature

  1. FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES
  2. Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304
  3. Other fish, excluding edible fish offal of subheadings 0302 91 to 0302 99
  4. Other
  5. Other
  6. Other
  7. Red snapper (Lutjanus purpureus), for processing

Export restrictions and tariff measures

Data fetched live from the ISZTAR system of the Ministry of Finance.

See also