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CN code

1604 14 41 90

Prepared or preserved tunas, whole or in pieces, in vegetable oil (excl. minced, skipjack and Yellowfin tuna "Thunnus albacares")

Position in the nomenclature

  1. PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS
  2. Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
  3. Fish, whole or in pieces, but not minced
  4. Tunas, skipjack tuna and bonito (Sarda spp.)
  5. Tunas and skipjack tuna
  6. Other
  7. In vegetable oil
  8. Other

Export restrictions and tariff measures

Data fetched live from the ISZTAR system of the Ministry of Finance.

See also