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CN code

1604 15 11 00

Fillets of mackerel of the species Scomber scombrus and Scomber japonicus, prepared or preserved

Position in the nomenclature

  1. PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS
  2. Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs
  3. Fish, whole or in pieces, but not minced
  4. Mackerel
  5. Of the species Scomber scombrus and Scomber japonicus
  6. Fillets

Export restrictions and tariff measures

Data fetched live from the ISZTAR system of the Ministry of Finance.

See also