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CN code

1702 40 90 00

Glucose in solid form and glucose syrup, not containing added flavouring or colouring matter, and containing in the dry state >= 20% and < 50% by weight of fructose (excl. isoglucose and invert sugar)

Position in the nomenclature

  1. └ SUGARS AND SUGAR CONFECTIONERY
  2. └ Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
  3. └ Glucose and glucose syrup, containing in the dry state at least 20 % but less than 50 % by weight of fructose, excluding invert sugar
  4. └ Other

Export restrictions and tariff measures

Data fetched live from the ISZTAR system of the Ministry of Finance.

See also