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CN code

1702 90 10 10

Chemically pure maltose, in solid form

Position in the nomenclature

  1. SUGARS AND SUGAR CONFECTIONERY
  2. Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
  3. Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose
  4. Chemically pure maltose
  5. For feeding purpose

Export restrictions and tariff measures

Data fetched live from the ISZTAR system of the Ministry of Finance.

See also