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CN code

2103 90 90 19

Sauces and preparations therefor, mixed condiments and mixed seasonings (excl. soya sauce, tomato ketchup and other tomato sauces, liquid mango chutney and aromatic bitters of subheading 2103.90.30)

Position in the nomenclature

  1. MISCELLANEOUS EDIBLE PREPARATIONS
  2. Sauces and preparations therefor; mixed condiments and mixed seasonings; mustard flour and meal and prepared mustard
  3. Other
  4. Other
  5. Containing tomato
  6. Other

Export restrictions and tariff measures

Data fetched live from the ISZTAR system of the Ministry of Finance.

See also