Chapter 09
Coffee, tea, maté and spices
10 headings · 54 CN codes
- 0901 Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion 6 codes
- 0902 Tea, whether or not flavoured 4 codes
- 0903 Maté 1 codes
- 0904 Pepper of the genus Piper; dried or crushed or ground fruit of the genus Capsicum or of the genus Pimenta 9 codes
- 0905 Vanilla 2 codes
- 0906 Cinnamon and cinnamon-tree flowers 3 codes
- 0907 Cloves (whole fruit, cloves and stems) 2 codes
- 0908 Nutmeg, mace and cardamoms 6 codes
- 0909 Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries 6 codes
- 0910 Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices 15 codes