Chapter 22

Beverages, spirits and vinegar

9 headings · 473 CN codes

• 2201 Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavoured; ice and snow 4 codes
• 2202 Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other non-alcoholic beverages, not including fruit, nut or vegetable juices of heading 2009 22 codes
• 2203 Beer made from malt 3 codes
• 2204 Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009 365 codes
• 2205 Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances 4 codes
• 2206 Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and non-alcoholic beverages, not elsewhere specified or included 7 codes
• 2207 Undenatured ethyl alcohol of an alcoholic strength by volume of 80 % vol or higher; ethyl alcohol and other spirits, denatured, of any strength 6 codes
• 2208 Undenatured ethyl alcohol of an alcoholic strength by volume of less than 80 % vol; spirits, liqueurs and other spirituous beverages 58 codes
• 2209 Vinegar and substitutes for vinegar obtained from acetic acid 4 codes