Heading 0710

Vegetables (uncooked or cooked by steaming or boiling in water), frozen

Chapter 07 · 26 CN codes

• 0710 10 00 00 Potatoes, uncooked or cooked by steaming or by boiling in water, frozen
• 0710 21 00 00 Shelled or unshelled peas "Pisum sativum", uncooked or cooked by steaming or by boiling in water, frozen
• 0710 22 00 10 Shelled or unshelled beans "Vigna spp., Phaseolus spp.", uncooked or cooked by steaming or by boiling in water, frozen
• 0710 22 00 20 Shelled or unshelled beans "Vigna spp., Phaseolus spp.", uncooked or cooked by steaming or by boiling in water, frozen
• 0710 22 00 90 Shelled or unshelled beans "Vigna spp., Phaseolus spp.", uncooked or cooked by steaming or by boiling in water, frozen
• 0710 29 00 00 Leguminous vegetables, shelled or unshelled, uncooked or cooked by steaming or by boiling in water, frozen (excl. peas and beans)
• 0710 30 00 00 Spinach, New Zealand spinach and orache spinach, uncooked or cooked by steaming or by boiling in water, frozen
• 0710 40 00 20 Sweetcorn, uncooked or cooked by steaming or by boiling in water, frozen
• 0710 40 00 91 Sweetcorn, uncooked or cooked by steaming or by boiling in water, frozen
• 0710 40 00 99 Sweetcorn, uncooked or cooked by steaming or by boiling in water, frozen
• 0710 80 10 00 Olives, uncooked or cooked by steaming or by boiling in water, frozen
• 0710 80 51 00 Sweet peppers, uncooked or cooked by steaming or by boiling in water, frozen
• 0710 80 59 20 Fruits of genus Capsicum or Pimenta, uncooked or cooked by steaming or by boiling in water, frozen (excl. sweet peppers)
• 0710 80 59 90 Fruits of genus Capsicum or Pimenta, uncooked or cooked by steaming or by boiling in water, frozen (excl. sweet peppers)
• 0710 80 61 00 Frozen mushrooms of the genus Agaricus, uncooked or cooked by steaming or by boiling in water
• 0710 80 69 10 Frozen mushrooms, uncooked or cooked by steaming or by boiling in water (excl. of the genus Agaricus)
• 0710 80 69 90 Frozen mushrooms, uncooked or cooked by steaming or by boiling in water (excl. of the genus Agaricus)
• 0710 80 70 00 Tomatoes, uncooked or cooked by steaming or by boiling in water, frozen
• 0710 80 80 00 Artichokes, uncooked or cooked by steaming or by boiling in water, frozen
• 0710 80 85 00 Asparagus, whether or not cooked by boiling in water or by steaming, frozen
• 0710 80 95 30 Vegetables, whether or not cooked by boiling in water or by steaming, frozen (excl. potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, sweetcorn, olives, fruits of the genus Capsicum or of the genus Pimenta, mushrooms, tomatoes, globe artichokes and asparagus)
• 0710 80 95 50 Vegetables, whether or not cooked by boiling in water or by steaming, frozen (excl. potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, sweetcorn, olives, fruits of the genus Capsicum or of the genus Pimenta, mushrooms, tomatoes, globe artichokes and asparagus)
• 0710 80 95 75 Vegetables, whether or not cooked by boiling in water or by steaming, frozen (excl. potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, sweetcorn, olives, fruits of the genus Capsicum or of the genus Pimenta, mushrooms, tomatoes, globe artichokes and asparagus)
• 0710 80 95 78 Vegetables, whether or not cooked by boiling in water or by steaming, frozen (excl. potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, sweetcorn, olives, fruits of the genus Capsicum or of the genus Pimenta, mushrooms, tomatoes, globe artichokes and asparagus)
• 0710 80 95 80 Vegetables, whether or not cooked by boiling in water or by steaming, frozen (excl. potatoes, leguminous vegetables, spinach, New Zealand spinach, orache spinach, sweetcorn, olives, fruits of the genus Capsicum or of the genus Pimenta, mushrooms, tomatoes, globe artichokes and asparagus)
• 0710 90 00 00 Mixtures of vegetables, uncooked or cooked by steaming or by boiling in water, frozen