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CN code

1602 49 11 00

Prepared or preserved domestic swine loins and parts thereof, incl. mixtures of loins or hams (excl. collars)

Position in the nomenclature

  1. PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS
  2. Other prepared or preserved meat, meat offal, blood or insects
  3. Of swine
  4. Other, including mixtures
  5. Of domestic swine
  6. Containing by weight 80 % or more of meat or meat offal, of any kind, including fats of any kind or origin
  7. Loins (excluding collars) and cuts thereof, including mixtures of loins or hams

Export restrictions and tariff measures

Data fetched live from the ISZTAR system of the Ministry of Finance.

See also