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CN code

1602 49 15 00

Prepared or preserved mixtures of domestic swine hams, shoulders, loins, collars and parts thereof (excl. mixtures of only loins and hams or only collars and shoulders)

Position in the nomenclature

  1. └ PREPARATIONS OF MEAT, OF FISH, OF CRUSTACEANS, MOLLUSCS OR OTHER AQUATIC INVERTEBRATES, OR OF INSECTS
  2. └ Other prepared or preserved meat, meat offal, blood or insects
  3. └ Of swine
  4. └ Other, including mixtures
  5. └ Of domestic swine
  6. └ Containing by weight 80 % or more of meat or meat offal, of any kind, including fats of any kind or origin
  7. └ Other mixtures containing hams (legs), shoulders, loins or collars, and cuts thereof

Export restrictions and tariff measures

Data fetched live from the ISZTAR system of the Ministry of Finance.

See also