CN code
1702 90 71 00
Sugar and molasses, caramelised, containing in the dry state >= 50% by weight of sucrose
Position in the nomenclature
- └ SUGARS AND SUGAR CONFECTIONERY
- └ Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
- └ Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose
- └ Caramel
- └ Containing 50 % or more by weight of sucrose in the dry matter
Export restrictions and tariff measures
Data fetched live from the ISZTAR system of the Ministry of Finance.