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CN code

2001 90 40 00

Yams, sweet potatoes and similar parts of plants containing >= 5% starch, prepared or preserved by vinegar or acetic acid

Position in the nomenclature

  1. └ PREPARATIONS OF VEGETABLES, FRUIT, NUTS OR OTHER PARTS OF PLANTS
  2. └ Vegetables, fruit, nuts and other edible parts of plants, prepared or preserved by vinegar or acetic acid
  3. └ Other
  4. └ Yams, sweet potatoes and similar edible parts of plants containing 5 % or more by weight of starch

Export restrictions and tariff measures

Data fetched live from the ISZTAR system of the Ministry of Finance.

See also