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CN code

2106 10 80 79

Protein concentrates and textured protein substances, containing, by weight, >= 1,5% milkfat, >= 5% sucrose or isoglucose, >= 5% glucose or >= 5% starch

Position in the nomenclature

  1. MISCELLANEOUS EDIBLE PREPARATIONS
  2. Food preparations not elsewhere specified or included
  3. Protein concentrates and textured protein substances
  4. Other
  5. Other
  6. Other

Export restrictions and tariff measures

Data fetched live from the ISZTAR system of the Ministry of Finance.

See also